Description
A simple and delicious recipe perfect for tailgating.
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 12 taco shells
- Shredded lettuce
- Diced tomatoes
- Shredded cheese
- Sour cream
- Salsa
Instructions
- Brown the ground beef in a skillet. Drain off any excess grease.
- Add the taco seasoning and water according to packet directions. Simmer for 5 minutes.
- Warm the taco shells according to package instructions.
- Fill each taco shell with the seasoned ground beef.
- Top with lettuce, tomatoes, cheese, sour cream, and salsa.
Notes
- Prepare the taco filling ahead of time and reheat at the tailgate.
- Bring all toppings in separate containers for easy assembly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0.5g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg