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Potato and Egg Breakfast Skillet

Magical Potato and Egg Breakfast Skillet Cooks in 10 Minutes


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  • Author: Isabel Martín
  • Total Time: 5 mins
  • Yield: 2 wraps 1x
  • Diet: Vegetarian

Description

Quick and easy breakfast wraps that require no cooking, perfect for busy mornings.


Ingredients

Scale
  • 2 large tortillas
  • 4 tbsp peanut butter
  • 1 banana, sliced
  • 2 tbsp honey
  • 1/4 cup granola
  • 1/4 cup yogurt

Instructions

  1. Lay the tortillas flat on a clean surface.
  2. Spread peanut butter evenly over each tortilla.
  3. Layer banana slices on top of the peanut butter.
  4. Drizzle honey over the bananas.
  5. Sprinkle granola evenly over each tortilla.
  6. Add a spoonful of yogurt.
  7. Roll the tortillas tightly and slice in half.

Notes

  • Use whole wheat tortillas for extra fiber.
  • Swap peanut butter with almond butter if preferred.
  • Add chia seeds for extra nutrition.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 320
  • Sugar: 18g
  • Sodium: 220mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 2mg