Description
Learn this genius trick to keep your chips fresh for months by storing them in the freezer.
Ingredients
- Chips (any type)
- Airtight container or freezer-safe zip-top bag
- Clip (if using the original bag)
Instructions
- Seal the chips well into the bag or container.
- Place the sealed bag flat in the freezer.
- Enjoy the chips when you’re ready, removing them a few minutes before serving if desired.
Notes
For best results, divide large bags into smaller portions before freezing. Keep flavored chips separate to prevent odor transfer.
- Prep Time: 1 minute
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
