Description
Simple roasted broccolini recipe with chili flakes.
Ingredients
- Broccolini: 1 bunch
- Olive oil: 2 tablespoons
- Chili flakes: 1/2 teaspoon
- Salt: to taste
- Black pepper: to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and trim the broccolini.
- Toss broccolini with olive oil, chili flakes, salt, and pepper.
- Spread broccolini on a baking sheet.
- Roast for 12-15 minutes, or until tender and slightly charred.
- Serve immediately.
Notes
- Adjust chili flakes to your preference.
- You can add a squeeze of lemon juice after roasting.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Vegetable
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 2g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
